A spinach fan
By VicentaLakin
Recipe Recommendations
- spinach appropriate amount
- fans appropriate amount
- peanut kernels appropriate amount
- salt appropriate amount
- Li Kum Kee Black Bean Sauce Sauce appropriate amount
- vinegar appropriate amount
- minced garlic appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for A spinach fan
1
Raw materials。
2
An appropriate amount of water is poured into the pot to boil, and a two-minute spinach plume is put in the pan。
3
Put good spinach in the cool water。
4
I'll put my fans in the pot to make them soft and make them available。
5
Scratch the soaked spinach and cut it in a spare。
6
The pot is filled with a proper amount of oil and heat, and the washed peanuts are cooked。
7
The peanuts are cool。
8
Put the bellies, fans, peanuts in the basin, and put the garlic paste, spicy sauce, salt, vinegar, perfume, and a condensed chicken。