Sour melon fish

By VicentaLakin

Sour melon fish
The difference between the dish and the thought is too big to be a failure. You can eat, you can eat。

Recipe Recommendations

  • hairtail art. 2
  • onion a little
  • cornflour 30g
  • flour 20g
  • eggs of 2
  • soy sauce
  • white granulated sugar 3 tsp
  • balsamic vinegar 3 tsp
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Sour melon fish

  • Make Sour melon fish step 0
    1
    Cut the fresh fish, clean it。
  • Make Sour melon fish step 1
    2
    It's about 20 minutes of pickled and smelly。
  • Make Sour melon fish step 2
    3
    Two eggs, proper powder。
  • Make Sour melon fish step 3
    4
    when the flour and eggs are turned on, 20 g high flour is added, which is easy to bind with fish。
  • Make Sour melon fish step 4
    5
    Add a proper amount of salt to paste the pickled bands。
  • Make Sour melon fish step 5
    6
    I'll make it a golden one
  • Make Sour melon fish step 6
    7
    Get ready for garlic-dried red pepper onions
  • Make Sour melon fish step 7
    8
    A little bit of old-time graft and dilution with appropriate water
  • Make Sour melon fish step 8
    9
    The hot pot will add garlic and peppers to the fined sugar juice and will be boiled with fish to the pot quickly

    • Sour melon fish Make Tips

    You can't cover the pot to stew or simmer it over high heat to collect the juice. This can ensure the crispy surface of the hairtail.

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