Big pot
By VicentaLakin
I swear to God, it turns out it's hot. Spicy pots are a little alike. It's not too spicy. It's a mess!
Recipe Recommendations
- beef omasum 250g
- rape 100g
- soybean sprouts 100g
- potatoes 100g
- bean skin 100g
- seafood ball 200g
- duck blood 200g
- coriander the 2
- onion half
- garlic the 4
- Pi County Douban appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Big pot
1
Potato chips
2
Soybeans
3
Oil and spices
4
Cut the cabbage and it's called kale
5
Seafood pills
6
I like duck blood
7
And the bean-skin knows it's called a thousand
8
Big hair can actually make a big picture of all the dishes, but it's a shame it's too late
9
Here we go. I've got the Korean flat pan at 175 degrees
10
放入毛肚和Potato chips炒啊炒搅啊搅
11
The red oil is beautiful
12
And then you put it in your favorite dish
13
Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha?
14
It's like a spicy pot or a spicy panBig pot Make Tips
Cooking requires an original intention, but even more, one must persist in their beliefs! Never be as messy as I am... Nowadays, food isn't just about filling the stomach like it was in the past; this shows that people's living standards have improved. Life is richer and happier.