Onion-fresh
By VicentaLakin
Fresh mushrooms, with thick onions, garlic, sour and spicy, suitable for rice。
Recipe Recommendations
- slightly spicy
- burn
- half an hour
- ordinary
Steps for Onion-fresh

1
Main raw materials, mushrooms。
2
Torn into strips, cleaned up。
3
Squeeze the mushrooms out of the water。
4
Put garlic in the boiler, and it's fried to gold。
5
It's in the wild。
6
Down into the mushrooms, with onion juice, sugar, salt and wild pepper water (water in the wild mountain pepper bottle) for three to five minutes。
7
Let's eat with rice while it's hot。