Fried pork chops
By VicentaLakin
I'm finally able to cook my own recipe. I've always been a viewer in the food world, and I've learned a lot here, and I'd like to express my gratitude to the website and to the good eaters. It's my first recipe. It's not very good on my phone. Please give me your valuable advice
Recipe Recommendations
Steps for Fried pork chops
1
1. Prepare 500 grams of ridges, two eggs, starch and a proper amount of bread。
2
2. piggy spinal slices (approximately 80 mm*80 mm square, approximately 10 mm thick) with a knife on the back or a crutches to lighten the meat tablets and to pump them rawly, wine, salt, pepper powder, powdered powder and pickled them up for 10 minutes
3
3. Eggs are inserted into glass preservation boxes and mixed into egg fluids with chopsticks; starch, bread buns are placed in glass containers for use。
4
4. Placing the pickled meat tablets with starch on both sides, then with egg fluids and then with bread buns。
5
5. The boiler is hot and hot, and can be filled with hogs from the bottom to the yellow. It's delicious。
6
One more finished。