Ponyfish soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Ponyfish soup

1
All materials in preparation
2
The ponyfish washes and slices
3
It's a little bit of oil and a little fragrance
4
I'll make the good horsefish with a little salt, wine, soy sauce, pepper powder, starch pickles
5
I'm going to put a ketchup in the pot and I'm going to boil it with fresh water
6
When the water's out, it's in the ponyfish
7
Put the oil bars and the spices in the bowl
8
When the fish is white, the fire is salined, the chicken tastes fine, and a minute or two more, and then the fish is poured into a bowl of oil bars