Tomato beef soup

Recipe Recommendations

• beef appropriate amount
• tomatoes of 2
• onion one
• potatoes one
• ketchup appropriate amount
• salt appropriate amount
• oil appropriate amount

• other
• burn
• an hour
• ordinary

Steps for Tomato beef soup

1

Cut the beef into small pieces and put it in open water and rinse it. (Forgot to take a photo) Tomato cut, potato cut, onion cut. Onion slices, ginger slices, spare。

2

Clean the pot, put it in the oil, onions, potatoes, smell of spice. And then the tomatoes, the onions, the ginger chips continue to boil, until the tomatoes become soft and red soup is spilled。

3

Add appropriate amounts of ketchup。

4

At one point, the hot water was raised, the heat of the fire was maintained for about 10 minutes, the light of the fire slowly boiled for about 50 minutes, the beef was soft, the soup was thick, a little salt was added, and the sauce was sufficient。

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Recipe Categories

• soup recipes
• Autumn recipes
• Winter recipes