The cloudy loft burns the porridge
By VicentaLakin
It's the best food in Guangzhou. The way you don't have to go to Guangzhou is to enjoy food with your family and friends
Recipe Recommendations
- rice a bowl
- Yunhaige Roasted Pig Bones a pack
- shallot 3-4 root
- sesame oil a little
Steps for The cloudy loft burns the porridge

1
Cook rice into porridge with an electric cooker or an electric pressure pan
2
When the porridge is ready, the vacuum-packed cloudy attic burns the pig's bones with a knife torn into the porridge for another 20 minutes
3
Join the cut little onions, and a little bit of smelt can be eatenThe cloudy loft burns the porridge Make Tips
I think using an electric pressure cooker is still the easiest and most convenient way to make porridge.