Pretzels and eggs
By VicentaLakin
How can you not like this when you come to your house? It's good to be lazy sometimes, to do this, to save time, to learn how to cook, and never miss it。
Recipe Recommendations
- preserved eggs of 3
- chopped pepper 1 scoop
- Jiang appropriate amount
- vinegar appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Pretzels and eggs
1
Three eggs. They're usually bought with a little sugar, so if you don't like it, just steam it. A small piece of ginger, the one that's free, and a pepper cutter can enrich the taste。
2
Scratched with water on the knife, cut the eggs into pieces, and used to use cotton lines. I cut four. I followed my family。
3
Chon went to cut his skin to the end of his age and left it in the bowl。
4
Sliced ginger marrows pour some vinegar, skin eggs are alkaline and vinegar is better and more nutritious。
5
The boiler heats up a little bit of oil and pours into the peppers。
6
Put the sauce on the omelet and put the fried pepper in the middle, that's all。