Bean-muffled pea yellow
By VicentaLakin
Peas yellow is a popular food, which many people like to eat but make trouble, and soy mills can be made of pea yellow by accident when they are made with soy mills the previous two days. Although they are less slender than they are when they are filtered, they taste like, at least, healthy and safe by themselves, and they do not wash pots for people like me。
Steps for Bean-muffled pea yellow
1
Peas bubbled overnight。
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I've got a nice white pea
3
Put the skinless peas in the soybean。
4
Inverted good quantities of water and salt。
5
The power supply then chooses "vegetable soup" to get the soybean machine started。
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When the soy machine is finished with its work, the peas are poured into the bowl, which can be eaten after four hours of cooling。
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Completed Chart
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Completed Chart
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Completed Chart