Pepper

By VicentaLakin

Pepper
For the first time, it was made of bouquets. It's better to be skinny. It would be better if you chose meat。

Recipe Recommendations

  • pork belly appropriate amount
  • green pepper appropriate amount
  • small green pepper appropriate amount
  • soy sauce appropriate amount
  • corn starch appropriate amount
  • chicken essence appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Pepper

  • 1
    Pyramids are cut in reserve
  • 2
    A little oil on the hot pot -- when the fatty bouquet comes out of it -- put it in the garlic fragrance
  • 3
    Put it in green pepper and make it five years old
  • 4
    Add appropriate salt according to taste. Scramble chicken on it。

    • Pepper Make Tips

    If you don't like fatty meat, you can choose leaner cuts. If it is lean meat, add oil and soy sauce beforehand, let it sit for 20 minutes, and then stir-fry. Also, choose some small red chili peppers to stir-fry together for a more fragrant flavor.

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