Homemade soup
By VicentaLakin
What do you want to eat when it gets cold? It's no warmer than a bowl of hot rice
Recipe Recommendations
- flour appropriate amount
- green vegetables appropriate amount
- tomatoes appropriate amount
- mustard appropriate amount
- coriander appropriate amount
- Huanghua appropriate amount
- fungus appropriate amount
- edamame appropriate amount
- onion appropriate amount
- chili appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- pepper appropriate amount
- spiced powder appropriate amount
- sesame oil appropriate amount
Steps for Homemade soup
1
Prepare the raw materials
2
Scattered ears, red clots, cedars, cedars, fragrances, fragrances with salt and chicken pepper and pickled eggs
3
Flour and water are all puddles
4
Hot pans, hot onions, hot onion peppers and half a spoon of chalk
5
I'm going down, except for vegetables, fragrances and eggs
6
Burn it with water
7
Evenly Add Pumps
8
I'll cook some vegetables
9
Spray the egg
10
I'll just pour the pickles。Homemade soup Make Tips
Tips: 1. Do not make the dough pieces too big, or the center will be hard. 2. Marinating the cilantro beforehand with sesame oil, salt, chicken essence, and pepper powder enhances the flavor. Cilantro is essential.