Tofu soup
By VicentaLakin
Recipe Recommendations
- crucian carp a
- tender tofu a
- onion a
- Jiang few slices
- salt half a spoonful
- white pepper grains 8
- fish-flavored
- cook
- half an hour
- simple
Steps for Tofu soup
1
Smash the bottom of the pan with ginger. Come on, fish and yellow
2
The fish is well cooked, put in ginger, pour into cold water. More water
3
Tofu takes away the surroundings and cuts small pieces
4
Fish stew is half an hour of tofu, salt and white pepper, two minutes of stew
5
Just get the pans outTofu soup Make Tips
For delicious stewed fish without any fishy smell, the secret to a milky white and thick broth is: pan-fry the fish, use cold water, cook uncovered, and use high heat. White pepper enhances flavor, removes the fishy odor, and helps prevent colds, so be sure to add it.