Big bone fish shredded soup powder

I introduced you to how to eat shredded fish salad before, but now let me tell you about how to eat shredded fish before cooking? The day before yesterday, I watched my colleague cook a big pot of bone soup, and then put some tofu and fragrant shavings in the bone soup. Seeing how delicious she tasted, it made me craved it. I thought I hadn't lived through the bone soup for a long time (because big bones are so expensive, they cost more than 20 yuan each. We didn't eat them when we were young, but now it has become a treasure), so I got up early today to grab a big bone and came back to try tofu and fragrant shavings. Bone soup, but I also added shredded fish in it as the staple food. Because "shredded fish" and "Yu Si" are homophonic, which means that I miss you. Therefore, to this day, when Xingguo's cousin goes far away, his family has to cook a bowl of shredded fish for a farewell party to express the meaning that "wandering people will always miss home when they are away." Compatriots living overseas return to their hometowns to visit relatives. When they return, they must also bring a few bags of shredded fish so that they can often taste the specialties of their hometown and express their nostalgia for their past. During the Mid-Autumn Festival, I am thinking about my parents and brothers in Jiangxi, my beautiful hometown, as well as the delicious food in my hometown, haha!