Crystal dumplings

Recipe Recommendations

• Chengfen 100
• cornflour 30
• lard appropriate amount
• salt appropriate amount
• hot water appropriate amount
• pork appropriate amount
• cabbage appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount
• oyster sauce appropriate amount

• salty and fresh
• steamed
• half an hour
• ordinary

Steps for Crystal dumplings

1

A mixture of 100 grams of powder and 10 grams of flour with salt, with an additional 20 grams being left aside

2

Boiling water into mixed powder, with chopsticks to stir up snowflakes for five minutes

3

The hot noodles will be even and the remaining 20 grams will be added

4

Join the platinum and continue to level

5

Put it in a container, cover it with a wet cloth, wake it up for about 20 minutes, and then take out a little noodle, rub it in, pull it into a little pot

6

Round, round, round, round. Pack in

7

Pack all the crystal dumplings in turn

8

Half fat pork chops into mashed meat, mixed with raw smokes, perfume, salt, oil and powder, and flattened for an hour

9

Slice after mushrooms are impregnated

10

Squeeze the cabbage and squeeze it with your hands

11

I put all the material together in the pork dumplings, and then I put shrimp in it

12

The boiler boils water, collages the packed shrimp dumplings into the oiled cupboards, evaporates them for four to five minutes, does not turn the fire into maximum firepower, is slightly larger, and too strong a firecracker is prone to crack。

Recipe Categories

• staple food
• home cooking
• Autumn recipes