Cow-legged shrimp
By VicentaLakin
When it comes to calves, I think you're all probably not familiar, and in some places it's called Lagua, which can be seen in the back of a rural house, on the ground, in orchards. It's an ordinary thing for a farmer, and it's called a curved pumpkin. A friend's green food, and today we're working on it, turning it into a delicious dish。
Recipe Recommendations
- corbel melon 300g
- shrimp 100g
- shrimp skin 50g
- pork 50g
- oil appropriate amount
- onion appropriate amount
- salt appropriate amount
- pepper appropriate amount
- fresh scallop sauce appropriate amount
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Cow-legged shrimp
1
Cow leg guacamole。
2
Pork slices, onions
3
Shrimp skins go salty
4
Shrimp ice。
5
Beef soup with onions and pork。
6
Join the calves and fire the stew
7
Add pepper
8
Add shrimp skin。
9
Add a little sauce。
10
Turn off the kettle。
11
When the pot opens, join the shrimp。
12
A big fire stew, with a small amount of salt, a piece of melon, and shrimp。
13
The finished chart。Cow-legged shrimp Make Tips
After cooking for a while, it's ready once the meat, vegetables, and shrimp are soft and tender.