Garlic meat
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- garlic sprouts appropriate amount
- dried chili appropriate amount
- ginger appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- balsamic vinegar appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Garlic meat
1
Raw materials: clean and steamed home meat, garlic seedlings, ginger, dry peppers, peppers。
2
Scratches, garlic slash, ginger and peppers。
3
A little oil in the pot, and a little fire in the pot。
4
When the pork is made transparent, the fragrance is made out of peppers, gingers and dry peppers。
5
Join the garlic seed and the fire continues。
6
It's enough to bring in raw smoke, pepper powder, vinegar and a few chickens before the boiler。
7
Eat it while it's hot