Cooled silk
By VicentaLakin
Honey, son's favorite meal。
Recipe Recommendations
- carrots half a
- dried bean skin a
- green bamboo shoots half a
- Longda vermicelli a roll of
- Jiang
- garlic
- salt appropriate amount
- green onions half a
- shallots two
- vinegar appropriate amount
- soy sauce appropriate amount
- pepper noodles appropriate amount
- white sugar appropriate amount
- oil chili appropriate amount
- salad oil appropriate amount
- sesame oil appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Cooled silk
1
Raw materials
2
The ingredients
3
We'll boil the powder with water, and we'll get some dry water
4
The bean skin is boiled with open water and laces, carrots, chrysanthemum。
5
Three minutes after the water's out, three of the four twigs are gone。
6
Pulling the silk out of it into the bowl and putting the fans in it。
7
Ginger, garlic, onions, onions, salt, peppers, sugar, peppers。
8
In boiling salad oil, appropriate amount。
9
A small spoon of vinegar and a proper amount of raw smoke。
10
We'll mix the sauce with the vegetables, and we'll just get the perfume。
11
Load, you can eat。