Stewed vegetables with tofu
Ingredients: chicken essence,salt,tofu,green vegetables,red pepper
Recipe Recommendations
- tofu appropriate amount
- green vegetables appropriate amount
- red pepper appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Stewed vegetables with tofu
1
Cut tofu into pieces, wash green vegetables, and shred red peppers.2
Put less oil in the pan, add the meat, stir-fry the shrimp, add the green onions, ginger and garlic, stir-fry until the aroma is fragrant, add a large teaspoon of water, add tofu pieces, add salt, monosodium glutamate, pepper powder, etc., stew for a while less, add green vegetables, for a while, pour some sesame oil, and you can eat.