Spaghetti
By VicentaLakin
I'm tired of egg tomato noodles and fried noodles
Recipe Recommendations
- round eggplant one
- pork belly appropriate amount
- Minced onion and garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Spaghetti
1
One round eggplant, clean up
2
The eggplant is cut into small pieces
3
Slice a small piece of bouquet and cut it into a little bit of meat
4
I put oil in the pot, put eggplant in 70% heat, and then I flipped it till the eggplant was so soft
5
It's oil in the pot
6
Put the meat in it and flip it
7
When the meat's cooked, you add the paste, you add the sauce, you add salt, and you even the fry
8
The halogen is ready
9
Cook the noodles, add the halogen, and you can startSpaghetti Make Tips
1. Eggplant absorbs oil, so be sure to use plenty of oil when stir-frying for the first time. 2. Remember to use low heat when sautéing the minced scallion and ginger, as high heat will cause them to burn.