Rop and radish
By VicentaLakin
Recipe Recommendations
- salty and fresh
- quick-boiled
- ten minutes
- simple
Steps for Rop and radish

1
Half a carrot
2
Wash and wipe
3
A little fragrance will be needed
4
Dry chili onions
5
A little more powder in the meat
6
It's a selection of meat pies
7
One radish in the water
8
I'll get it right away
9
After the water
10
Water in the pot again
11
Get ready for the twilightballs
12
When the water's out, put the balls in the pot one by one
13
With chopsticks
14
It's good to be a circle
15
When you're done with the chopsticks, you're going to use them to keep it together
16
All of them floated and made them available
17
Come on in the pot
18
Join the ready radish
19
I'll give you a little
20
Water
21
When the water's out, you'll be able to add the ball
22
It'll be over in 5 to 10 minutes with the fire and the pastries
23
A little sour and vinegar is better and more delicious