Fried tofu
By VicentaLakin
This is tofu, which is worn by itself, because the pressure is not too solid, so there is a gap in the middle. It's not that real
Recipe Recommendations
- tofu 500G
- brown sugar appropriate amount
- peanut powder appropriate amount
- oil appropriate amount
- salt appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- broad bean petals appropriate amount
- pepper appropriate amount
- pepper powder appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried tofu

1
Sliced to the end
2
Smuggle it in the bowl
3
Add salt, pepper, pepper
4
Add the rest of the sugar peanuts
5
Burn water in the pot, add salt, boil tofu under cold water for five minutes
6
Cooked tofu and made slices
7
Every tofu puts it in a sauce bowl, so that it's evenly wrapped in juice, and then it's magnified
8
Put the rest of the juice in a bowl of tofu, covered it up for ten minutes
9
The pan is hot, the oil is hot, the tofu is hot, and it's fried. The other side
10
I'll just put on a plate and add some of my homemade bean petalsFried tofu Make Tips
Tofu is very easy to break, so be gentle at every step of the process.