Meatloaf
By VicentaLakin
The pastry is a regular home food and can also be a snack. But it's a good job to be colored, smelly and tasteful! The pastries, other than the staples, are available locally, are plastic and are therefore very popular. It'll save you a lot of trouble. It's dry and soup, and it's easy to eat。
Recipe Recommendations
- Pancake silk 200 grams
- shredded cabbage appropriate amount
- Shredded pork 50 grams
- shredded carrots appropriate amount
- fungus appropriate amount
- green onion appropriate amount
- edible oil 30 grams
- soy sauce appropriate amount
- salt 3 grams
- chicken powder appropriate amount
- salty and fresh
- braised
- ten minutes
- simple
Steps for Meatloaf
1
Cake wire (general market is sold) is available without any processing。
2
Pickles, onions cut in reserve. Skinny pork laces, spinach picks up the old loaf。
3
Pills of oil, onions and carrots, drops of thin meat, and continue to fry it to the ground, with molluscs, raw smoke, and then pastry and spinach, and then pour it into the water, then add salt and chicken powder, and then the water will boil。