Windy noodles

By VicentaLakin

Windy noodles
The cause of chaos is that the country of the Spring and the Falls, Wu Wangfuk, who defeated Vietnam and captured the king alive, received many treasures, especially after she had been given a great deal of money, and became even more distasteful, singing and dancing all day long without asking questions about the state. In the winter and holidays of the year, the King of Wu has accepted a 100-member pilgrimage and has raised the level of singing and dancing inside and outside the palace. And he who eats the precious sea of the mountains in a feast, is not pleased in his heart, and he is not eating. All this is in her eyes, and she runs into the royal kitchen, and she's skinned, and she wants to make a new kind of snack to show herself. After a few tricks in her hands, the skin was finally wrapped up in a tweaked snack. It's pouring into the water, and the snacks are all over the surface. She fills the bowl with fresh soup, with onions, garlic, pepper powder, and drops of perfume for King Wu. When he tasted it, it was beautiful, he ate a bowl in one breath, and he said, "What kind of snack is this?" West is funny in the dark: this black-out, he's a mess. And when she heard the question, she said, "Little." Since then, such snacks have been introduced into the civilian population in the name of “things”. Not only do the people of U Viet Nam love to eat grasshoppers on a daily basis, but in honour of the wisdom and creation of Nishi, they also treat it as a food for winter and festival。

Recipe Recommendations

  • surface appropriate amount
  • meat appropriate amount
  • shrimp skin appropriate amount
  • laver appropriate amount
  • onion appropriate amount
  • salt appropriate amount
  • pepper noodles appropriate amount
  • monosodium glutamate appropriate amount

Steps for Windy noodles

  • Make Windy noodles step 0
    1
    I'm a person. I can eat it twice
  • Make Windy noodles step 1
    2
    Use warm water, less salt water, so that you can make the face stick. Put it aside and wake up。
  • Make Windy noodles step 2
    3
    Meat proper. More meat if you like. I can't eat fat
  • Make Windy noodles step 3
    4
    Put the right amount of oil, the right amount of onions into the end, the paste, the salt, the right amount of odour into the meat, remember to mix in one direction。
  • Make Windy noodles step 4
    5
    You learn the process of turning the noodles into a thick, thin, big face, folks, which means you're making a face。
  • Make Windy noodles step 5
    6
    Cut the skin straight into a wide strip, so. Then cut into little triangles
  • Make Windy noodles step 6
    7
    And set in the middle of the triangle two angles and one side, one corner to the other, and hold tight, and set the two sides on the other, and this is confusion。
  • Make Windy noodles step 7
    8
    And it shall be set in the middle of a small triangle, then on the side of the two sides and on the side of the other side, and on the side of the other side shall be set between them, and this shall be the cloud。
  • Make Windy noodles step 8
    9
    Put cool water in the pot, then swallow the cloud, then put the rice in, put a little salt in, then the water comes out, and then we put a little chicken powder, boil it up to the cloud, and then we'll get cooked
  • Make Windy noodles step 9
    10
    Families can enjoy the fruits of their work. Remember, make yourself comfortable
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