Seafood soup
By VicentaLakin
Recipe Recommendations
- fish ball 200
- shrimp 50
- sausage appropriate amount
- Pleurotus eryngii appropriate amount
- Tricholoma appropriate amount
- cabbage appropriate amount
- fans appropriate amount
- salt appropriate amount
- MSG appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Seafood soup
1
First, boil the tofu and cut it
2
Fishballs wash the pot
3
Wash the mushrooms and the apricot mushrooms
4
Sausage slices
5
It's so clean
6
Goose and apricot
7
We'll start cooking sausage tofu and mushrooms for 20 minutes
8
The cabbage wash cleans the pieces
9
Cook the cabbage and fans in the pot for three minutes in 20 minutes
10
And then you put salty pepper in the pot