It's a pie

Recipe Recommendations

• local chicken half
• Laque 5 rats
• xiangru appropriate amount
• fungus appropriate amount
• Jiang appropriate amount
• onion appropriate amount
• coriander appropriate amount
• sand ginger appropriate amount
• peanut oil appropriate amount
• salt appropriate amount
• abalone juice appropriate amount
• soy sauce appropriate amount
• sugar appropriate amount
• liquor appropriate amount

• salty and fresh
• braised
• half an hour
• ordinary

Steps for It's a pie

1

Prepare the food

2

I'll wash the chicken, soak the rinse, wash the rinse, wash the spas, and mix it with ginger and white wine. Ten minutes, Chan Yong and Onion Slicing

3

We'll have a spare when we're in a hot pot

4

We'll have a spare when we've got oil on the bottom

5

There's a lot of sauerkraut in the pot

6

It's pouring into the chicken

7

I'll add white wine, soy sauce, salt and sugar for two minutes

8

And then you pour it into mushrooms and peacocks for another minute

9

Then two bowls of water boiled

10

And then you go from the pot to the casserole and you add the abalone squirming cap

11

Then we'll just have to put the onion on fire

12

It's the end of the table

Recipe Categories

• hot dishes