Black pepper pork chops
By VicentaLakin
I bought pork chops at home. I don't know how to eat them. I thought I'd make pork chops in the late-night cafeteria. It's delicious
Recipe Recommendations
- Pig steak appropriate amount
- egg liquid appropriate amount
- bread crumbs appropriate amount
- flour appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- black pepper appropriate amount
- ginger slices appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Black pepper pork chops
1
Buy a good pork chop. The thinner, the better. Clean up
2
Scrambling meat with a hammer
3
It's made for an hour in a mix of ginger chips, stork oil, raw, wine, black pepper
4
Picked pork chops. Take a shot
5
Put some more egg fluid on it
6
I'm gonna put another piece of bread on it
7
The boiler is 60 and 70% hot, and it's in the pork chops, and it's in the fire
8
Get the tar, cut the pieces
9
Squeeze it up