Fish head tofu soup

Recipe Recommendations

• fish head one
• tofu 300 grams
• oil appropriate amount
• Jiang appropriate amount
• onion appropriate amount
• salt appropriate amount
• coriander appropriate amount

• fish-flavored
• cook
• ten minutes
• simple

Steps for Fish head tofu soup

1

Raw material is cleaned up and the fish head is cut in half。

2

Tofu cut small pieces, onions and celery leaves cut in pieces and ginger slices。

3

Put a little oil on the head。

4

It's a little yellow on both sides。

5

Burn the tofu。

6

The fire is sour, sour and white, with a small amount of salt and celery and onions。

Recipe Categories

• soup recipes
• lactating recipes