Red-fried fish
By VicentaLakin
Recipe Recommendations
- salty and fresh
- stewed
- three-quarters of an hour
- simple
Steps for Red-fried fish

1
Clean up the fish, half a spoon of salt for 15 minutes, onions, red pepper cut.
2
Hot pots in oil, fish in.
3
Put it onions, garlic, red pepper.
4
Half a spoon of wine, a spoon of salt, a spoon of sauce.
5
A little water mix.
6
Twenty minutes.
7
Just a little soup.