How to make He's got a point - VicentaLakin's Recipe

Recipe Recommendations

1

Onion flowers, garlic chips, ginger chips, cucumbers cut into eye chips, wooden ears with water

2

Cut the liver into a 2.5 mm slice

3

Put a good liver in the water for a few minutes and wash it out

4

Put it in the starch, grab the wine

5

He's got the liver

6

Fire in the pot

7

When it's hot, put it in garlic

8

I put it in the liver for wine, vinegar, soy sauce, salt

9

Put it in the ear and fire it

10

Put it in a cucumber chip

Once the water is boiling, put the liver in. Do not cook for too long; it is best when there is still a slight blood color inside.