Pork fried eggs

By VicentaLakin

Pork fried eggs
Yellow is rich in proteins, sugar, which is resistant to cold and bruises, enhances physical strength, and enhances appetite. It contains special components such as volatile concentrate oil and sulphides. It emits a unique fragrance that helps to deplete the liver, improves appetite and enhances digestive function. Yellow with pork and eggs, tastes good, is a very good home dish。

Recipe Recommendations

  • leek 250g
  • pork 80g
  • eggs 3g
  • Jiang 3g
  • salt appropriate amount
  • peanut oil appropriate amount

Steps for Pork fried eggs

  • Make Pork fried eggs step 0
    1
    Pork slices。
  • Make Pork fried eggs step 1
    2
    Eggs are scattered in bowls。
  • Make Pork fried eggs step 2
    3
    The yellow-cleaning strip。
  • Make Pork fried eggs step 3
    4
    It's oiled in hot pots, fried in good egg fluids until it's eight years old。
  • Make Pork fried eggs step 4
    5
    Get another pot of oil and put it in the ginger-snack pan。
  • Make Pork fried eggs step 5
    6
    Put it in the meatloaf till it changes color。
  • Make Pork fried eggs step 6
    7
    I'm not sure what I'm talking about。
  • Make Pork fried eggs step 7
    8
    Put the eggs in。
  • Make Pork fried eggs step 8
    9
    Turn it up evenly。
  • Make Pork fried eggs step 9
    10
    Another 10 seconds of salinization and fire。
  • Pork fried eggs Make Tips

    Add more oil when scrambling eggs. Do not add MSG.

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