Pork fried eggs
By VicentaLakin
Yellow is rich in proteins, sugar, which is resistant to cold and bruises, enhances physical strength, and enhances appetite. It contains special components such as volatile concentrate oil and sulphides. It emits a unique fragrance that helps to deplete the liver, improves appetite and enhances digestive function. Yellow with pork and eggs, tastes good, is a very good home dish。
Recipe Recommendations
Steps for Pork fried eggs

1
Pork slices。
2
Eggs are scattered in bowls。
3
The yellow-cleaning strip。
4
It's oiled in hot pots, fried in good egg fluids until it's eight years old。
5
Get another pot of oil and put it in the ginger-snack pan。
6
Put it in the meatloaf till it changes color。
7
I'm not sure what I'm talking about。
8
Put the eggs in。
9
Turn it up evenly。
10
Another 10 seconds of salinization and fire。Pork fried eggs Make Tips
Add more oil when scrambling eggs. Do not add MSG.