Tofu with mushroom sauce

By VicentaLakin

Tofu with mushroom sauce
My son likes tofu, he likes tofu, he likes tofu, he likes tofu, and he's got a lot of mushroom sauce from his friends, he's got four flavors, and I'm trying to make him lunch. The fragrance of the mushroom sauce itself is not very salty, and I added a little bit of salt with spicy sauce, and the little ones like it, with a bowl of rice, and they just blinked and ate。

Recipe Recommendations

  • tofu appropriate amount
  • mushroom sauce appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • coriander appropriate amount
  • salt appropriate amount
  • Fresh chicken juice appropriate amount

Steps for Tofu with mushroom sauce

  • Make Tofu with mushroom sauce step 0
    1
    Prepare food。
  • Make Tofu with mushroom sauce step 1
    2
    Tofu is purified with water cut into squares。
  • Make Tofu with mushroom sauce step 2
    3
    It's made of gold and yellow。
  • Make Tofu with mushroom sauce step 3
    4
    Get ready to onions。
  • Make Tofu with mushroom sauce step 4
    5
    Put a little oil in the pot and add onions of ginger。
  • Make Tofu with mushroom sauce step 5
    6
    Add two spoons of mushroom sauce。
  • Make Tofu with mushroom sauce step 6
    7
    Fries out。
  • Make Tofu with mushroom sauce step 7
    8
    Add the fried tofu。
  • Make Tofu with mushroom sauce step 8
    9
    (b) Equalize and add appropriate quantities of salt (or not, depending on the population taste)。
  • Make Tofu with mushroom sauce step 9
    10
    A little fresh chicken juice。
  • Make Tofu with mushroom sauce step 10
    11
    Just put a little cuisine on the fire。

    • Tofu with mushroom sauce Make Tips

    The shiitake mushroom sauce is already salty and oily, so I add very little oil. Salt is optional; please adjust to your own taste.

    Recipe Categories

    Recipe recommendation