Old Beijing Soy sauce
By VicentaLakin
Recipe Recommendations
- sauce appropriate amount
- green onions appropriate amount
- bean sprouts appropriate amount
- sesame appropriate amount
- green garlic appropriate amount
- cucumber appropriate amount
- oil appropriate amount
- peanuts appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Old Beijing Soy sauce

1
Onion
2
Cleaning
3
豆芽Cleaning
4
黄瓜Cleaning切丝
5
青蒜Cleaning切末
6
Onion切末
7
Peanut to the skin
8
Crack
9
June bean petals
10
White sesame
11
It's oiled in the pot, and it's fragrance
12
No, no, no
13
Oil
14
After the peanuts crack
15
Part of it
16
After the fragrance
17
It's fried
18
Go on
19
Add sesame and the rest of the onions before you go out
20
Out
21
It's fragrance
22
A bowl of noodles for everyone today
23
What do you say, you eat the right mouth? Huh