Corn chicken soup
By VicentaLakin
Long time no soup. A few days ago, the aunt's family delivered a chicken for her own care. Who says a man can't drink chicken soup? Besides, I made chicken soup, and I added a lot of medicine. It's like a recipe. The soup isn't only delicious, but it's very refreshing。
Recipe Recommendations
- black chicken 600 grams
- corn 200 grams
- wolfberry appropriate amount
- longan appropriate amount
- Poria appropriate amount
- notoginseng flower appropriate amount
- Codonopsis appropriate amount
- jujube appropriate amount
- red bean appropriate amount
- tangerine peel appropriate amount
- carrots appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
Steps for Corn chicken soup
1
Rooster go head, wash the spare。
2
Get ready for soup. There are party members, three or seven flowers, guacamole, date-palms, guacamole, return, and red beans。
3
Add some leather, clean up the stuff on it, and spare it。
4
Wrap the medicine up in gauze, ginger, slices, carrots, onions。
5
Rooster, cut into big pieces, squirm. Put some wine in the middle。
6
A good chicken, and cool it down, and pack the medicine, ginger, onions, carrots, and pour it together。
7
When the pot starts, the corn goes down. A little sparkling for about two hours。
8
Before you get out of the pot, put some salt on it, make it taste good. It's so simple and comfy that it's ready. It's very fresh and it tastes good。Corn chicken soup Make Tips
If you have mountain spring water, the soup will taste even more delicious.