Lemonade crab ball
By VicentaLakin
Recipe Recommendations
- hairy crabs in 1
- eggs
- corn appropriate amount
- green beans appropriate amount
- wolfberry appropriate amount
- lemon vinegar appropriate amount
- Jiang appropriate amount
- sweet and sour
- steamed
- half an hour
- senior
Steps for Lemonade crab ball
1
Crabs are evaporated and the crabs are removed
2
The eggs are in the water, the little fire is cooked in white
3
It's cold
4
Crab out of the cane
5
The rice, the beans, the water, the ginger cutters
6
White boiled eggs cut half open, egg yolk, lemon vinegar, ginger paste mixed into crab meat, rubbing into crab ballsLemonade crab ball Make Tips
Lemon vinegar not only removes the fishy smell but also elevates the fresh flavor of the crab meat to the next level.