Shrimp skin
By VicentaLakin
Recipe Recommendations
- shrimp skin appropriate amount
- leek appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- edible oil appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Shrimp skin
1
Shrimp washes the impurities in the water, and a five-minute spill of wine bubbles is followed by the extraction of dry water reserves。
2
The herring picks up impurities and washes in the water。
3
Washed cauliflowers and cut them up。
4
Chili slices, ginger shredded。
5
Fire in the frying pan, pour into the cooking oil, put in the peppers and peppers and then put in the ginger paste。
6
Put it in the shrimp skin for a while。
7
I'll put it in the curd。
8
Influencing, salt can turn off the plate. (Shrimp skins smell good. No more smelt, chicken. I'm not sure