I'm so sorry
By VicentaLakin
It's a pleasure to upload your original dish for the first time。
Recipe Recommendations
- lotus root 1 piece
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- rice vinegar appropriate amount
- dried chili appropriate amount
- Zanthoxylum bungeanum appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
Steps for I'm so sorry
1
Clean up the lotus2
The water is boiled, and when the water is released, the chips are put into boiling water, and they are cut to life。3
After life breaks, the chips are extracted and put in cold water, which is then dried up and put into the bowl. "Better choose a container with soup."4
Sugar, rice vinegar, salt, perfume into a bowl and water into juice。5
You put hot oil in the pot, you put a little smoke, you put onions, you put onions, you put on ginger, you put on garlic, you put on dry peppers, you put on a hot sauce, you make a pot