Pork feet, soybeans
By VicentaLakin
Recipe Recommendations
- pork knuckle a pound
- soybean a pound
- ginger appropriate amount
- garlic appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- wild mountain Pepper appropriate amount
- bean paste appropriate amount
- Chop peppers appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- Osmanthus wine appropriate amount
- honey appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- medium spice
- stewed
- half an hour
- ordinary
Steps for Pork feet, soybeans

1
Prepare all materials
2
I'll burn it with water
3
Put it in the foot of a pig and put it out of the flesh
4
Cook the soybeans too
5
Put watered soybeans and pig feet and all materials into high pressure pots for 20 to 30 minutes, and can be used to cook for about 2 hours
6
When the feet and the soybeans rot, the onion flowers on the plate