Gold chicken balls

My little friend loves chicken. Of the chicken products, he likes chicken. He says there's plenty of meat in this place without bones. Chicken and beef, pork, are of higher quality and have lower fat content. In addition, the chicken protein is rich in all essential amino acids, which are very similar to the eggs, the amino acid spectra in the milk, and are therefore a source of quality protein. Although the nutritional value of chicken meat is high, I am afraid to let him eat more, as it is said to contain hormones in the chickens that are now being farmed. Eat once a week, limit it once and try to match it with other nutrients, which is the principle of chicken。

Recipe Recommendations

chicken breast appropriate amount
eggs appropriate amount
carrots appropriate amount
bread crumbs appropriate amount
starch appropriate amount
cooking wine appropriate amount
pepper appropriate amount
salt appropriate amount
sugar appropriate amount

other
fried
half an hour
ordinary

Steps for Gold chicken balls

Cooking chickens and carrots。

Chicken chops into meat. Carrot to the end。

Put chicken and carrots in the bowl and add an egg purifier with a proper amount of starch, salt, pepper powder, wine, a little sugar. ♪ Don't let go ♪

Align the backup。

With a spoon of a proper amount of chicken, round。

Disperse the yolk, and the meatballs will be packed with egg fluid, then with starch, then with egg fluid, and then with a layer of slag. Can't film the process. Both hands are covered

All done and ready to go。

The oil was burned to about 180 degrees in the pot, slowly inserted into chicken meatballs, and a small fire exploded to the point where the asphalt was extracted in gold and yellow。

It tastes good。