Spicy meat to cook fans
By VicentaLakin
Recipe Recommendations
- fans of 2
- pig lean meat a little
- salt appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pickled pepper appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
- Pi County bean paste appropriate amount
- pepper appropriate amount
Steps for Spicy meat to cook fans
1
The rice is in the water, so it's soft
2
Taste
3
Scratch and cut to pieces
4
Put a little salt in it, starch, 10 minutes to mix
5
Into the pot, as much as 50% heat, into the ginger garlic, peppers, peppers
6
Into the soy sauce, red oil from the fire
7
It's salted meat
8
Quick and flat
9
Injecting appropriate amounts of clean water
10
Put in a loose fan
11
Put it in the air
12
It's hot, it's hot, it's hot, it's hot, it's hot, it's hot
13
Done