Fried omelet
By VicentaLakin
Recipe Recommendations
- lettuce leaves 100 grams
- rice appropriate amount
- eggs of 2
- salt appropriate amount
- MSG appropriate amount
Steps for Fried omelet
1
Get the materials ready
2
Wash the leaves, cut them in silk, and put the eggs in the bowl with the right amount of salt. Put it aside。
3
The boiler preheats the right amount of oil, so that it is as hot as 80%, so that the adjusted eggs are put in the pan and made yellow on both sides。
4
Pour rice into the pot for three to five minutes, until the rice is made into one。
5
I'll put the cut leaves in the pot, and I'll fire them a few times. Put in a proper amount of salt and smelt, and you can get out。
6
The fragrance will be ready。