Bean black paste

By VicentaLakin

Bean black paste
Recently, my little friend didn't want to go to school for breakfast. Black rice paste, which I often make, sets an alarm clock in the morning, gets up and throws rice into the soy milk machine, and then goes back to bed for another 20 minutes. When the kids get up, it's the right temperature. This match came out the other day when I woke up ten minutes late, when my little friend was so anxious to drink in the belly that it was too hot, and I saw the honey bean lying next to it, digging a couple of large spoons, putting it in there, just to cool the black rice, and drink it again, the sweetness of the bean in the rice, this spoon down, and the face of the bean, and the sweet bean said to eat it every day。

Recipe Recommendations

  • black rice appropriate amount
  • white fragrant rice appropriate amount
  • honey red bundle appropriate amount

Steps for Bean black paste

  • Make Bean black paste step 0
    1
    Black rice and sammy wash。
  • Make Bean black paste step 1
    2
    Add an appropriate amount of water and put it in the soy mill。
  • Make Bean black paste step 2
    3
    Pumping the rice paste into a thick rice paste。
  • Make Bean black paste step 3
    4
    Prepare to measure the honey beans。
  • Make Bean black paste step 4
    5
    It's easy to eat when you pour black rice into the beans。
  • Bean black paste Make Tips

    The thickness of the black paste can be adjusted to your liking.