Go back to the pot
By VicentaLakin
Make a corset back to the pot, and the bouquet is cooked in advance, and then wash the bouquet, then put it in the pot, with onions of ginger wine, until it is six years old。
Recipe Recommendations
- pork belly appropriate amount
- Yuba appropriate amount
- green pepper appropriate amount
- bean paste appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- white sugar appropriate amount
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Go back to the pot
1
Look at the ingredients
2
Roasted mackerel in hot water。
3
Pyramid cutters。
4
Five flowers cut big。
5
I don't know。
6
With an onion casserole, put it in a soybean sauce fire, and avoid a pan。
7
He's got red oil, he's got five flowers, he's got five flowers, he's got wine, he's got sauce, he's got sugar。
8
Scrambled to the fragrance, put it in the scabs, set it up。
9
Put the pepper and garlic in the pot before it comes out。
10
It's fine。
11
Look at the finished product