Soyatocurd

As people ' s standard of living improves and the structure of their lives adapts, microwave stoves are increasingly popular as modern cooking stoves with microwave heating foods, with short cooking time and good maintenance of vitamins and natural food flavors. When the microwave is heating, metal vessels cannot be used to heat the food. Metals also produce sparks, especially sharper metal products [e.g. forks], when they heat in microwaves. Therefore, closed metal containers or metallic metallic mesh containers should not be used for microwave cooking in order to load things in order to avoid accidents. When using microwaves to heat up foods with high fat content, such as fatty pork, it is advisable to add a microwave lid above the container so that the grease does not eject inside the microwave and is difficult to clean. Do not heat the microwave with general plastic containers. While plastics themselves are not heated, hot food makes containers very hot. These plastic containers may release toxins and pollute food at high temperatures. In the use of microwaves, care should be taken to be at least 0.5 metres away from the furnace and not to look at the doors of the furnace and not to stand long before the furnace. After food is removed from the stove, it would be better to put it in a few minutes before eating. I took it from you! It is useful and noteworthy for the usual microwaves. For our health and for our safety, the microwave should be used in accordance with normal operations。