Egg bun
By VicentaLakin
It's the first time I've made an egg bun, and today I suddenly want to do it and I'm busy. It's really simple. Everyone can do it on their own after reading my recipe
Recipe Recommendations
- sour and salty
- fried
- three-quarters of an hour
- simple
Steps for Egg bun

1
Basic material: ham, carrots, corn, green beans, eggs
2
Quality: ketchup
3
I'll cook the mains first, then I'll mix the cooked rice. You can add ketchup or chili to the population
4
It's done
5
Then we mix the eggs with an egg-beater。
6
Add a proper amount of oil and pour it into the egg fluid
7
When the omelet is about to condensate, the cooked rice is placed on the side of the omelet。
8
And then we'll fold the pelt and put it in the plate。
9
And a little ketchup, okay. That's it. Ha ha ha
10
It's simple, isn't it? Let's do it together! There's too much food in this picture