Skinny omelet
By VicentaLakin
Recipe Recommendations
Steps for Skinny omelet
1
Skinny meat, eggs, onions。
2
Skinned meat is cut to the ground, onions are cut to the ground, and a proper amount of fine salt is prepared for use. Eggs in the bowl mixed with salt。
3
The boiler heats up a proper amount of edible oil, pours it into a mixed egg fluid, and makes it into an egg skin。
4
Fryed egg skins, covered in mud, like pictures。
5
Put starch oars on all sides, like a map。
6
I'll roll it from two sides, like a map。
7
Skinny omelet rolls。
8
The egg rolls are fertilized in the steam pan
9
Rolled egg rolls in the steam pan。
10
Cooled and cut。
11
Skinny omelet is ready。