Five bouquets of beans
By VicentaLakin
Recipe Recommendations
- pork belly 600 grams
- had dry beans appropriate amount
- stew appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- stewed
- three-quarters of an hour
- simple
Steps for Five bouquets of beans
1
Prepare the material.
2
Cut the root groceries when the dry bean is bubbling.
3
Cut it in half to wash dry water.
4
Five flowers cut.
5
Heat in the pot and a few bouquets.
6
More sauce.
7
It'll be on five flowers.
8
Add the bean bean bean, the bag.
9
Put it in salt and add a proper amount of water.
10
It'll be 30 minutes after the fire starts.
11
It's ready.