Tofu
By VicentaLakin
FOR THE FIRST TIME, CHIBA TOFU IS WELL KNOWN, YOUNG AND Q. IT'S QUITE ANOTHER FLAVOR。
Recipe Recommendations
- Chianye tofu 1 box
- bacon appropriate amount
- ginger appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- green and red pepper appropriate amount
- garlic sprouts appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Tofu

1
Raw materials: a box of tofu from Chiba, home meat, peppers and garlic。
2
Chiba tofu, gravy, ginger slices, dry pepper slices, red peppers and garlic slash bands。
3
A little oil in the pot, a little meat in the pot。
4
When it comes out in a transparent form, it comes down with peppers, ginger chips, dry pepper sauce。
5
I'm going to go to Chiba tofu。
6
Intruding salt, scrambling。
7
Pairs of pepper and garlic are even, and chickens are fed before the boilers。
8
Ginger chips, onions, onions。
9
Tofus is turned into a dry pot, and it's hot and hot。