Jealousy
By VicentaLakin
It's good to eat sugar after the pastry, but it's a little creative, it's got wood in it, and you'll like the new pastry, but it's hot here, and it's hot for a year
Recipe Recommendations
- rice cake appropriate amount
- starch appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- ketchup appropriate amount
- white vinegar appropriate amount
- white sugar appropriate amount
- sweet and sour
- fried
- ten minutes
- simple
Steps for Jealousy
1
Prepare the raw materials
2
Don't be too big and too bad
3
Put two spoonfuls of sugar in the bowl, put in the white vinegar that's about to lose sugar
4
Put a big spoonful of ketchup in it
5
40% oil in the pot
6
The fire will blow up slowly until the shells rise
7
Juice pours into the pot to heat bubbles
8
It'll be fine if it's in the heatJealousy Make Tips
Give it a try! It's a new way to eat rice cakes—simple and easy to make. If you like sweet and sour flavors, you definitely have to try this. Just remember to fry the rice cakes on low heat; if the heat is too high, they'll burst.