It's Korean
By VicentaLakin
Korean fried cakes. They're not fried, they're cooked, they're hot, they're hot, they're nice, they're nice, they're soft, they make us addicted to a Korean play. Don't worry, it's the hottest thing you can bear and the sweetness of the silk
Recipe Recommendations
- slightly spicy
- cook
- ten minutes
- simple
Steps for It's Korean

1
Get some Korean chili, cake, carrots, onions, oil。
2
Onion slices, carrot slices。
3
The onion carrots are fried。
4
Add a proper amount of water, cake。
5
Put it in Korean hot sauce and spread the fire。
6
Add the tarp。
7
Boiled pastry, full soup。
8
Load the plate。It's Korean Make Tips
The flavor of the Korean chili paste is just right, so no other seasonings are needed.